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Chamber and committees

Celebrating the Resilience of Scotland’s Food and Drink Sector: Amendment 2

  • Submitted by: Rachael Hamilton, Ettrick, Roxburgh and Berwickshire, Scottish Conservative and Unionist Party
  • Date lodged: Monday, 11 September 2023
  • Motion type: Amendment
  • Motion reference: S6M-10406.2
  • Current status: Taken in the Chamber on Tuesday, 12 September 2023

As an amendment to motion S6M-10406 in the name of Mairi Gougeon (Celebrating the Resilience of Scotland’s Food and Drink Sector), leave out from “acknowledges” to end and insert “recognises both the challenges and the opportunities resulting from the United Kingdom leaving the European Union; acknowledges the challenges caused by the Russian invasion of Ukraine and climate change, and the need for the sector to respond and adapt, and believes that allowing Scotland’s food producers to adopt gene-editing technology would boost the sector’s resilience, provide greater security against climate change disease and drought, and enhance crop yields, nutritional value and reliability.”


Vote

Result 29 for, 84 against, 0 abstained, 16 did not vote Disagreed

Scottish National Party

Scottish Conservative and Unionist Party

Scottish Labour

Scottish Green Party

Scottish Liberal Democrats

For

0

Against

Abstained

0

Did not vote

No Party Affiliation

For

0

Against

0

Abstained

0

Did not vote


Related motion

Celebrating the Resilience of Scotland’s Food and Drink Sector

Submitted by: Mairi Gougeon, Angus North and Mearns, Scottish National Party

Date lodged: Monday, September 11, 2023

Motion reference: S6M-10406

Current status: Taken in the Chamber on Tuesday, September 12, 2023

Supported by: Gillian Martin

Result 83 for, 29 against, 0 abstained, 17 did not vote Agreed


Amendments

Celebrating the Resilience of Scotland’s Food and Drink Sector: Amendment 1

Submitted by: Rhoda Grant, Highlands and Islands, Scottish Labour

Date lodged: Monday, September 11, 2023

Motion reference: S6M-10406.1

Current status: Taken in the Chamber on Tuesday, September 12, 2023

Supported by: Paul Sweeney

Result 16 for, 97 against, 0 abstained, 16 did not vote Disagreed