That the Parliament welcomes the launch of Taste the Place on 2 April 2025, a new initiative celebrating Glasgow’s rich culinary heritage as part of the city’s 850th anniversary; recognises that this collaboration between Glasgow Chamber of Commerce and Glasgow 850 offers a free, self-guided food experience, highlighting over 40 eateries representing 23 cuisines across the city; commends the initiative for showcasing both long-established institutions and innovative newcomers, from historic ice cream parlours and traditional sweet shops to vibrant international street food vendors; acknowledges what it sees as the positive impact of Taste the Place in supporting local businesses, strengthening Glasgow’s reputation as a top-tier food destination, and fostering cultural appreciation through cuisine; welcomes the initiative’s themed routes, Taste the World, Taste through Time, and Taste for Good, which highlight Glasgow’s global food culture, historic venues, and community-driven eateries; notes that this celebration follows Glasgow’s hosting of the 2025 Michelin Guide Great Britain and Ireland launch ceremony, cementing, it believes, the city’s status as a culinary leader, and encourages residents and visitors alike to explore and support Glasgow’s outstanding hospitality sector throughout 2025.
Supported by:
Karen Adam, Jeremy Balfour, Colin Beattie, Miles Briggs, Sharon Dowey, Pam Duncan-Glancy, Tim Eagle, Russell Findlay, Murdo Fraser, Meghan Gallacher, Dr Pam Gosal MBE, Dr Sandesh Gulhane, Craig Hoy, Liam Kerr, Bill Kidd, Douglas Lumsden, Fulton MacGregor, Ruth Maguire, John Mason, Roz McCall, Stuart McMillan, Edward Mountain, Douglas Ross, Alexander Stewart, Kevin Stewart, Paul Sweeney, Tess White, Brian Whittle