Official Report 83KB pdf
We return to the School Meals (Scotland) Bill, and to a discussion of general issues. We will move into private session to discuss the draft report that we have received.
It would be worth asking the Executive to give us more information on certain aspects of the proposals, such as the cost of providing free school milk to different sectors of the school population and in different quantities. A general statistical account of how much that would cost would be helpful in considering the bill. In addition, the issue of capital expenditure was raised. Only one council gave us an estimate of how much it would cost it to make the required capital adjustments to dining hall facilities and so on. Councils could be invited to give us further estimates.
I have a number of points to raise, some of which are small and some of which seek clarification, but they are worth drawing out. Some of the papers that we have received refer to nutritional guidelines. I am conscious that we have received written evidence on food-based groups. Could the nutrition adviser indicate what is wrong with using food-based groups, so that our consideration is full?
Yes. Have we received any information on cost-benefit analyses?
No.
The provision of free or subsidised water, or even water that is sold at a lower price that that at which it is available commercially, but which produces funds for schools, is a concern of mine. I spent the morning at Dalziel High School in Motherwell, where they sell bottled water that has the school's name on it. I had intended to bring a bottle to the meeting, but I can show it to members later if they like. That water raises money for school funds, and means that water is freely available in the school. Coke is available, but it is kept next to the radiator, while the water is kept in a fridge. That is a pretty neat way of ensuring that there is good uptake. The water sells like hot cakes, if that is not the wrong thing to say.
Irene, do you want to talk about fruit and berries or other things?
Not really, because fruit and berries have been flagged up enough, and we can deal with them later. I remind the committee that the expert panel on nutrition and school meals will report at the end of the month. We must bear in mind that time scale when we consider our own time scale, so that we have an opportunity to take on board the information and recommendations from the expert panel, and the extent to which that will or will not impact on our consideration of the bill.
Absolutely. It has been suggested that we ask the Executive and COSLA for a number of pieces of information and costings, such as information on uptake and how widely free water is available in schools. Letters requesting that information should be sent urgently, because we need the information long before we sit down to make our final decisions on 6 June. I am concerned about our time scale, so those letters must be sent tomorrow to allow us to receive the information in time, which we are right to request of the Executive. Irene McGugan is right that we need information on nutritional standards, so that we can consider that issue in deciding on our recommendations on the bill.
I have one other point. Could the Executive give us information on phase costing, for instance for the first three years in primary schools? I am seeking variations on the total cost, because there are alternatives that have not yet been adequately explored.
Should we ask the Executive for that information?
If there are no other points, we will move into private session.
Meeting continued in private until 15:31.
Previous
Aberdeen Visits