Official Report 349KB pdf
Agenda item 2 is further consideration of the Licensing (Scotland) Bill at stage 1. I welcome to the committee Malcolm Dickson, the deputy chief constable of Lothian and Borders police. He is here today in his capacity as a representative of the Association of Chief Police Officers in Scotland. I give him the opportunity to make introductory remarks on the bill, following which we will move on to a question-and-answer session.
Thank you. It is a pleasure to be at the committee.
Thank you for those comments and for the paper that you submitted before the meeting, which members have a copy of.
I used to be a member of a licensing board and an abiding memory of the board's meetings, apart from the fact that they were very long, is the useful input that we received from police officers, not just about whether applicants were fit and proper persons but about how licensees ran their establishments and how their staff dealt with difficulties on the premises. Given that I have that background, I am receptive to the compelling arguments that are made in the submission from ACPOS for retaining the current level of police involvement and role of chief constables, as well as for including in the bill a definition of "fit and proper person". The submission argues that the current procedures on the role of the police in licensing should be maintained. How could the procedures be improved?
I cannot think of an answer at the moment, but I appreciate your comments. In our written submission, we tried to cover the wider area of how the police are exposed in the first response to a crisis situation in licensed premises. Licensees might not be on their best behaviour when they run premises, but there are matters that licensing boards have a right and perhaps a duty to consider.
On the list of relevant offences in the bill, you feel that boards should be left to decide on the relevance of convictions. In fact, you feel that boards should have regard to convictions that are not related simply to running licensed premises.
The list of relevant offences in the bill represents the kind of straitjacket that we want to avoid. That is not because we are spoilsports and always see the worst in everyone; however, as members who have been councillors before will be aware, the police possess certain information about offences and convictions. I should point out that that information can be corroborated to a degree; I am not suggesting that we provide questionable information to licensing boards, and in any case it is always up to the licensing board to question how information has been obtained and whether it is reliable. Police forces throughout Scotland are much better now than they were 20 years ago at assessing the reliability of non-conviction information.
My question is probably more relevant to the off-trade than the on-trade. One specific concern that has been raised with us is that when local communities arrive at a licensing board hearing and are advised that there is no police report, that does not always reflect their local concerns, as they may have made a number of calls in connection with an off-licence. It appears that their perception of antisocial behaviour surrounding premises and their concerns about that are not reflected in a police report. Is there an argument for having a recognised and consistent format at licensing board hearings to ensure that it is not in the gift of the police officers to report such matters but a requirement on the police to report them in a consistent format?
I sympathise with that point of view. We would all—including the association—like to be as consistent as we could be throughout Scotland. However, we are faced with the fact that the eight police forces in Scotland all have different information recording systems: there is no standard format for information capture and provision. There may be room in the bill for, as you suggest, at least a requirement on police forces to bring forward to the licensing board the information that they have gathered about a premises over a given period of time.
I have a question about the licensing standards officers. In your submission, you raise a particular concern about the power to enter unlicensed premises. You are concerned about the fact that no warrant is proposed in relation to that power and, importantly, about the potential for LSOs to be subject to violence. Would it be more appropriate for police officers to pursue that role? I ask you to expand on the point.
The proposal is partly about the decriminalisation of licensing offences. On the technicalities of how the running of licensed premises is conducted, I no longer see a need for those premises to be policed by the police—I say that as a police officer who is constantly juggling resources and trying to meet increasing public demands with finite resources.
I would like to explore your concerns about warrants to enter and inspect unlicensed premises. I take your point that illicit stills are probably not the concern; I suspect that duty evasion will probably be the biggest concern over the unlicensed trade in alcohol. I understand that organised crime is often behind such trade. Do you fear that if the power in question were introduced, LSOs could potentially put themselves in very dangerous situations?
That potential exists. Through exchanging information with HM Customs and Excise, we know—indeed, I think that everybody now knows—that the movement of alcohol across national borders as well as within countries is problematic, and I would not like to think that LSOs, whom we think of as the friendly but coercive face of the local authority licensing board, would step into such situations.
David Davidson has a question. Is it related to what Paul Martin asked about?
Yes—it is on the previous point. I would like clarity on a specific matter. I could not find details of the police's position on personal licences and a way forward—in other words, positive recommendations on what the police authorities or ACPOS would like to see. Do you support personal licence holders holding a Scotland-wide licence, particularly as some chains now have managers who move around? Would you like there to be an accredited standard that people must pass, with no automatic provision? People would have to become accredited and they would then have a national licence. Equally, should there be a central register through which police input—regardless of which force it came from—would be made available to the appropriate licensing board when it came to make a decision? You were not terribly clear about that matter.
I apologise for that. ACPOS's position on personal licences, on which I am authorised to speak, is that the idea has some attractions, but we understand why the Executive has stopped short of advocating a national database, as that would have big resource implications. However, without a national database, we cannot see any advantage over the current system of personal licences.
Do you see a comparison between police forces' access to, for example, information on traffic offences that is recorded on driving licences and the process that we are discussing? A system already exists for any police force to obtain information about a driver at any time.
I am concerned that, as things stand, we would not be able to hold nationally all the information that I mentioned earlier, over and above relevant offences. Most information about specific incidents that do not result in court cases, for example, will be kept locally, probably at the headquarters of each of the eight police forces. Scotland does not have a national police force, so there is no standard way of capturing such information.
I accept what you said in response to the convener's query about court cases. However, would you care to consult your colleagues and write back to the committee offering a view on how information that is not the result of a court action or prosecution could be transferred and the information that you think should be covered? The committee would find that useful.
I can certainly do that.
You made some interesting points in response to the convener's question about the powers of licensing standards officers. Rightly, you are worried about their being given even more authority than existing officers of the law have. I am therefore surprised that there is an omission from your written evidence regarding section 86 of the bill, which describes the powers that are to be conferred on licence holders to remove from premises any person on whom an exclusion order has been imposed. Section 86(4) states that the licence holder may
I am glad that you have brought that to my attention. Although I have studied the bill, I have not read it line by line and I confess that this is the first time that I have noticed that provision, so there is a shortcoming in my association's submission to the committee, for which I apologise. The provision has not been brought to my attention by any police force, which surprises me. My response to the question must therefore be personal because I have not been authorised by the association to give its view on the matter.
At previous meetings, I have referred to it as the Rambo provision, because there is concern that a power is being conferred that could be used disproportionately, depending on the size of the licence holder and of the person who is breaching the exclusion order. Superintendent George Clelland of Strathclyde police, who gave evidence to the committee, said that it was a dangerous road to take. Sheriff Principal Nicholson said that the provision would open up a can of worms in relation to potential legal challenges. If a licensee bashes a person over the head to knock them unconscious so that they can remove that person, is that reasonable force, if the person is 6ft 4in tall? I ask the association to consider the issue and to give us a written opinion on it. I hope that your opinion will be similar to those of the people who have already expressed a view, and that the Executive can be persuaded to remove the provision.
It would be useful if you could give us written confirmation of the association's views, once you have liaised with colleagues.
I would like to put another question to Malcolm Dickson. I have my first parenting class tonight and I need to leave at 5. May I ask the question now?
As long as it is not a long speech.
It will not be. The question relates to the interesting paragraph in your submission entitled "Polluter Pays?" which is short on solutions, as I think David Davidson said. You hint, quite rightly, that the policing of licensed premises, particularly larger ones, usurps much of your resources. As a result, you say that some areas, such as housing schemes in Edinburgh, are
In England and Wales, the legislation's approach to licensing hours is similar to that which the bill takes, and the Government is considering such mechanisms, not all of which would address my concerns. For example, the Government is considering linking hot spots of disorder with particular licensed premises. Another approach is to identify localities in which there is a specific need and to designate zones in which charges will be levied; such an approach might tackle the problem in Scotland.
That idea seems to have parallels with the arrangements for recovering the costs of policing football matches, which are another major business that can sometimes involve disorder and violence. I understand that a significant proportion, if not all, of those costs are recovered by the police. Should we adapt that model to recovery of costs from licensed premises?
To be honest, I would prefer not to adopt the model that is used for sporting events, which has been fraught with difficulty ever since it was introduced and is not easy to enforce. To allow police forces to issue enterprises with bills for extra policing is not what the ethics of the situation demand. I would prefer that the extra need for public service infrastructure be recognised in community planning, perhaps by the community safety side of community planning. Instead of the police force deciding what that extra need is, the police force could simply state how much extra resource it feels it must afford to deal with the problem. Perhaps the community planning authority—that is, the local authority—or some other body could arrange for that money to be pulled in by precept.
I will allow brief supplementary questions from Bruce Crawford and Margaret Smith before we return to the questions that are written down.
I have two brief questions on resource issues, on which Malcolm Dickson has made some important comments. First, if the City of Edinburgh Council's licensing board issues more licences and creates more licensed premises per head of population than exist elsewhere, surely the council has a responsibility to acknowledge that in the level of grant-aided expenditure it provides to Lothian and Borders police. Should not the council recognise the added pressure on the police that results from its attempts to create economic development and growth in the city?
I will answer your second question first. I am very much in favour of there being a national database. The personal licences will work—if we go down that road—only if we have a national database. However, I was trying to suggest, although perhaps I did not make myself clear, that the information that licensing boards need before someone could get on to such a database is currently held by eight different police forces in eight different ways. We could not simply from one week to the next take that information from those eight different places and put it in one place and expect that the data would, as it were, be able to talk to one another. However, you are absolutely right that the way ahead for licence holders is to have one national database rather than 32 local databases.
Some of my questions have already been touched on. I can testify to the fact that the problem is clearly a drain on community policing around Edinburgh: we have heard about one example. I had cause to call the police a couple of weekends ago; an hour later I got a phone call explaining why they had not arrived. I have not yet seen a policeman on a Saturday night because they have, I think, been dealing with problems outside licensed premises in the Haymarket area.
I have to say that the legal advice is currently draft advice, so we could not found our position on it, but it suggested that variation of business rates does not seem to be a possibility because those rates are set nationally; local boards do not have any leeway to vary them. However, Parliament can change the law.
The bill is designed to address what are perceived to be social problems in respect of the drinking habits of young people and—too often, unfortunately—children. Do you think that the no-proof, no-sale provisions are likely to be as effective as the Executive wants them to be? What other suggestions would you make from your perspective to enhance the no-proof, no-sale provisions or to take them in a different direction?
We certainly support the no-proof, no-sale provisions, and we have in the past encouraged boards and individual licensees and businesses to try to impose controls. It would be of great benefit in addressing the problem across Scotland if there were an acceptable standard. There will always be problems. As members know, people can nowadays apply for a proof-of-age card over the internet without ever having to prove their age. Mr Sheridan's child might be able to get proof of being aged 18 despite being a long way from that. There will always be certain ways round the controls, but a standardised, acceptable and recognisable proof-of-age scheme is bound to be a big step forward.
Senior police officers in my area have highlighted their concerns about their inability to police deliveries to homes—what is known in our area as dial-a-drink. Does your organisation have a view on that? Do you have any suggestions as to how officers who find themselves in that difficult situation can deal with the problems of young people acquiring alcohol through that mechanism?
That has an awful lot to do with parental control. Usually, to be able to use dial-a-drink one must have a credit card; often, parents' credit cards are used. Preventing people from drinking in their homes is a bit like policing domestic violence; it is intrusive, to a degree. Alcohol will always be in people's homes. Is it an individual problem for parental control or is it something in which the police should interfere? After all, it is not illegal for a child under 18 to drink in his or her parents' home.
The concern that has been expressed to me was about the police's ability to control the sale of alcohol at source.
I suppose that one might insist on proof of age being used in such circumstances, but enforcing that would be difficult.
That is my point. As an organisation, do you have suggestions on how that difficulty could be overcome?
The short answer is no. The situation has grown just over the past two or three years, as you know. We have considered how to license premises from which alcohol is transferred, but the cash transaction often happens at a different place from the goods transaction. Legislating for that will be difficult. It might be that there is some means of proving one's age to the retailer over the phone or internet, but such a means is beyond me at the moment. That is probably what we want to aim for.
In your evidence, you link the abolition of nationally prescribed permitted hours with over-provision; I want to understand that better. As you know, the bill will allow for development within a licensing board of policies for permitted hours to be included in individual operating plans, and to do away with statutory permitted hours. We have heard evidence—primarily from the Scottish Licensed Trade Association—about its concern that the proposals will allow a more restrictive process to develop. If I have got your drift right, you suggest in your evidence that the bill might allow for a more liberal process as far as licensing is concerned. As politicians, we have to start making judgments on that. Who is right and why?
As I said at the start, my fear is that if we accept a total licence provision in Scotland in any current board area, I cannot foresee provision ever decreasing post-implementation of the bill, other than if individual licensees were to say, "I've made a mess of this business, I'm giving up", and nobody else takes up their licence. The number of licences will creep up year by year.
A couple of questions arise from that. You have accepted that it is difficult to get an objective rather than a subjective view, so should there be a national formula that defines over-provision, or should we leave it up to local licensing boards to make such decisions?
I certainly favour the bill containing a little more detail because, as you say, it is difficult to get an objective measure. As I have said, the same standard that is applied in Selkirk town centre cannot always be applied in Aberdeen. It might be possible to count up the total number of hours for which a licensed premises is permitted to trade in an average week, multiply that by the capacity of the premises—every premises has a set maximum capacity—and say that that is the total licence provision for the premises.
I want to ask about the seven categories of licence. The trade is worried about the change to the system; it suggests that there should be three distinct types of licence. What is your view on that?
To some extent, that is a matter for the licensing boards. Although I can understand the trade's fears, boards will always want to distinguish between off-sales and on-sales premises. They will also want to distinguish between off-sales in different localities. I do not share the fear that doing away with all the categories will lead us into danger, because the demarcation lines are pretty blurred at the moment. In my experience, there are premises in Edinburgh that are described as hotels in their licences but whose business is certainly not putting people up for a quiet night.
Are you saying that the trade's suggestion that there should be three categories of licence—on-sales, off-sales and entertainment—is sensible?
That broad division is fairly sensible. Indeed, if such distinctions were not made, I expect that boards would want to make them. It might be helpful for the bill to stipulate those categories, but we want the new system to be a bit more flexible than the system that exists under the Licensing (Scotland) Act 1976, which confuses operators and police officers.
I have a final question as a supplementary to Bruce Crawford's question on permitted hours. At the moment, many off-licences close at 10 pm and many pubs close at 11 pm or sometimes midnight. Nightclubs tend to stay open until later. If there were to be a blurring of the definitions of permitted hours, meaning that more licensed premises stayed open until 2 am or 3 am, would you foresee greater manpower difficulties for the police? Would it be more difficult to respond to incidents resulting from more people leaving such premises in the early hours of the morning?
If the number of licences increases, the number of permitted hours will inevitably increase. I cannot imagine a licensing board ever saying to a licensee who has never offended, "I'm sorry but we're going to have to cut back your hours." There will be a ratchet effect and the number of permitted hours will grow and grow. ACPOS believes that ways of dealing with that growth will have to be very carefully thought through, both by individual boards and by Parliament.
In a city centre such as Glasgow's or Edinburgh's, there could be many more pubs that want to open until later. If the number of premises that stay open until the early hours increases significantly, the number of people out on the streets in the early hours might increase significantly as well. That could have an impact on policing.
That is absolutely our point. We would not like to see that happen, because of the concomitant increase in the demand on police resources. We can talk all we like about police resources—and we are always grateful for whatever local or central Government gives us—but a steady rise in the number of people in town and city centres, and a steady rise in the length of public drinking times, would require a really substantial increase in policing capability to allow us to control situations and to maintain order as the public would expect us to do.
That brings us to the end of our questions. I thank Malcolm Dickson for his evidence. It has been very helpful.
I thank the convener for the opportunity to present evidence to the committee today. Alcohol Focus Scotland has been involved in the licensing process for well over 10 years, during which time we have run training programmes and events. We have also pushed for licensing reform through the Scottish Advisory Committee on Alcohol Misuse. We see the need for good and effective legislation to underpin the intentions behind the plan for action. Our aspiration was always that the legislation would complement the policy intentions that lie behind the plan for action on alcohol problems.
Thank you.
I thank the committee for allowing us to attend committee today and give evidence. The greater Glasgow alcohol action team members and our wider partners welcome the Licensing (Scotland) Bill. We believe that it gives a unique opportunity to ensure that a supportive licensing and legislative framework underpins the work of the action team in tackling alcohol problems in the greater Glasgow area.
I am here in my capacity as chair of the Glasgow city centre alcohol action group. We would like to raise a number of issues today. As the committee is aware, we have submitted a number of written responses, but it is worth my raising some issues again verbally.
Thank you for inviting me to attend today's meeting. I represent Moray Council on Addiction, which is a voluntary organisation and a registered charity. You will be pleased to hear that we are affiliated to Alcohol Focus Scotland and that we associate ourselves entirely with Jack Law's earlier remarks.
I have a question for Jack Law. I read your submission, which is helpful and contains useful background information. The table entitled "International trends in alcohol consumption" shows that in Italy there has been a decrease in consumption of more than 47 per cent. Are you aware of any evidence to explain that trend?
I do not have any evidence to hand other than the information in my submission, but my understanding is that licensing processes in Italy are different from those in Scotland. As I understand it, there is a limit to the number of licences that can be provided. However, there is also an important cultural issue. In the continental culture, which is often mentioned and to which some cities in Scotland seem to aspire, drunkenness is not regarded as an attractive state for people to get into. The power of that cultural influence is pervasive in countries such as Italy and France. There have been changes and the picture is not consistent, but in general the culture and tenor of those countries is such that alcohol is enjoyed as part of a meal or a low-key social occasion and is not something that is used to escape.
Another point that you raised in your opening statement was on the need to include public health in the bill, and you mention that in your submission as well. I think that everyone would agree with that idea, but it is quite wide and your submission does not give any specifics on how it should be achieved. It is easy to say, "Let's improve public health," but what should the Executive have included in the bill to facilitate that?
Many of the points that we have made on the bill are about our aim to improve public health. At the end of the day, that is about trying to change attitudes and introduce elements of social responsibility. The reason why people need a licence to sell alcohol is that alcohol is a drug and if people consume too much it changes their behaviour. Excessive drinking also has a major impact on people's health. If we ensure that licensees understand that they have a responsibility to guide people into not drinking excessively, ultimately that will have an impact on public health. That is what underpins our statement about the impact on public health. If that factor is absent, how will the legislation join up with the policy intentions behind the plan for action?
Finally, what practical measures do you suggest? Would you require every licence holder to have in place a programme to educate people? Would pubs have to display posters to tell people about liver disease? What practical measures would you include in the bill? The Executive has not included health promotion as an issue, but there is no reason why we cannot lodge amendments on that.
Several things could be done. First, we should ensure that irresponsible promotions in off-licences are outlawed. We should tackle the problem head on and make it clear that the legislation on irresponsible promotions applies also to off-licence premises. Furthermore, licensing hours must be contained. After all, people have as much of a right not to drink alcohol as they have to drink it.
It might be appropriate if we were to move to Margaret Smith's questions on pricing in off-licences.
Mr Law touched on the critical point that irresponsible drinks promotions affect off-licences. However, people have expressed concern that the bill says, in effect, that such promotions affect only on-licences. Given the argument that people can stock up on alcohol and drink it over a period of time, can effective controls be devised for off-sales premises? Furthermore, will you outline your concerns about the 48-hour rule? Would extending such a provision to off-licences and supermarkets be effective?
On your first question, it almost defies logic that concern has been expressed about irresponsible drinks promotions in one element of alcohol sales, but not about such promotions in the other. We need to do clearer research on this matter, but anecdotal evidence from those who deal with people with alcohol problems suggests that their source of alcohol is off-licences. People with such problems do not go to bars. Other investigations have found that young people and under-age drinkers source their alcohol from off-licences. As a result, there is a clear need to address the matter from that perspective.
You mentioned minimum pricing. I do not have any details, but I believe that such an approach has been trialled in parts of Perthshire and Glasgow. However, questions have been asked about whether the approach is legal or open to challenge.
That is our understanding of the situation. Our submission quotes a Government report; we did not draw that conclusion ourselves. We understood when the Perthshire experiment started that there was strong advice that local authorities could set minimum prices. I think that the basis of the approach is to do with ensuring that local authorities, as public bodies, have some control over pricing, rather than leaving it to commercial interests. There seems to be a clear suggestion that local authorities have the power to set minimum prices, which would have an impact on how people drink.
Convener, can we get information about the impact of the minimum pricing pilot schemes? Can we also write to the OFT for clarification?
The report to which Jack Law referred is not a Government report, but a report by the Home Affairs Committee. Is that correct?
Yes.
The clerks can ask the Scottish Parliament information centre to produce a briefing on the report that draws out the OFT's advice.
This might be a good time to write to the Executive to ask about its position on the legality of price fixing. It would be useful to have an answer on that before the minister gives evidence to the committee, because that would enable us to consider the issue in more depth.
We can consider doing that later. Do you have a question for the witnesses?
I am sure that I missed the discussion about pricing and irresponsible drinks promotions. What changes would the witnesses make to the way in which supermarkets and smaller off-licences sell alcohol, to try to redress the problems in Scotland and reduce the amount of alcohol that finds its way into the hands of young people and people who abuse alcohol at home?
A number of changes could be made. First, the most direct action would be to ensure that licensees and people who sell alcohol understand their responsibilities and how they can discharge them effectively. Training would offer the most effective way of ensuring that that happened. We should agree national standards for licensees and we should monitor compliance. However, we talk to people in the off-licence trade and we know that they face problems in managing sales. I do not want to diminish the impact of those problems.
Do the other witnesses want to comment?
I would like to mention the do us a favour campaign in Glasgow, in which we have worked in partnership with the police. There are prevention projects throughout Glasgow that target off-sales premises, give them legal information and address the issue of agents who purchase alcohol for under-age drinkers. Enforcement and licensing officers are an important element in tackling such things.
Do you support the proposal that everyone who is involved with alcohol sales at the point of sale in off-licences should be a personal licence holder or should be certificated by the local authority or by a recognised provider of training in order to undertake sales?
Our position is clear. Everyone who sells alcohol should be trained and accredited to a certain standard. A licensee who has a major responsibility for premises should be trained to a different level than that to which someone who sells alcohol on behalf of that licensee is trained. People should undoubtedly be trained to an agreed and accredited standard.
How can we get an accredited standard? How would training be provided? What certificate should people be accredited with?
We think that the national licensing forum should be the first body to set standards, which could be recognised by various accreditation bodies—the Scottish Qualifications Authority is the first body that springs to mind in that context, but there will be others. There should be a national standard that is approved and applied throughout the country; that would lead to consistency in licensee training, standards of delivery and understanding.
Would payment for that come from fees?
We pay for our own driving licences. Training must be affordable if we want to make it work, but we believe that the licensee should pay for it.
I think that Michael McMahon has a question.
My questions on training and on no proof, no sale have been answered.
I have a comment that relates to Margaret Smith's question. The local courts overturned Aberdeen licensing board's application for a minimum pricing scheme in licensed premises throughout Aberdeen. If we plan to take evidence from outside bodies, we ought to write for clarification of the grounds for the appeal and the court result. Once the courts, rather than trade bodies or the OFT, have taken a view, we must take notice of what is behind that view and the explanations.
The issue goes back to what Jack Law said about training and educating licence holders and staff at the point of sale. Promoting responsible drinking is an educational matter. The MCA probably spends around half of its time educating other professionals and other people in the area. I am not talking about educating licence holders, but there is a process through which people are educated on the dangers and on the sensible use of alcohol.
You mentioned those who provide licences and other professionals. Are there any schemes for the public, and for young people in education and parents in particular?
No. The work is with other health professionals.
The local authority education departments are involved with the greater Glasgow alcohol action team, and health education on alcohol is constantly reviewed and improved through various schemes. Such education should be a major component of all school education and of some youth service education. In greater Glasgow, there are seven community-based alcohol prevention projects—many of which involve young people—that work with a range of different groups in communities. One such project in Easterhouse has done groundbreaking work with young people on social norming campaigns. Young people consider the drinking norms in their groups and, depending on the research, the knowledge is used to publicise positive things about the number of people who do not drink and do not get drunk. Such experimental approaches are being evaluated and we hope to roll them out. A range of things is being done in greater Glasgow.
Comments were made about the cultural aspect of the use of alcohol with food in Italy and other continental countries. Do you have any thoughts on making licensed premises family friendly as a means of changing the culture? Would that be feasible and can you think of ways in which such an approach could be introduced?
In our response to the white paper, we made a number of comments on that. We felt that, as in the bill, it would be good to allow licensed premises to opt in to allowing children entry but that there should be strict standards for the number of hours that children could be permitted in licensed premises, for promotions and for the public health issues about which Jack Law talked, such as drinking behaviour and health messages on drinking. Family-friendly premises should also be no-smoking environments. There is an opportunity to make licensed premises family friendly, but the business of bringing children into them needs to be thought through and monitored carefully. I would make pretty much the same points as those that we made in our response to the white paper.
We must ensure that we understand the effectiveness of alcohol education. Much of the international research on education of young people suggests that it is not effective on its own; it needs to be part of a wider package. Having a licence places a responsibility on the licence holder; part of that responsibility is to ensure that customers can consume alcohol in a safe and friendly environment, which is partly about ensuring child friendliness. We want to encourage environments in which children can participate in the general social experience rather than participate in a drinking experience. That is important, so it is also important to try to ensure that premises are family friendly. That can be achieved through the operating plan that the premises will require if the bill is enacted. If that was used as a way of encouraging licensees to express their intentions to make their premises family friendly, that would be a huge step forward. If that approach was coupled with good and effective training that imbued licensees and bar staff with a sense of responsibility, that would inevitably spill over into the customer's experience in licensed premises, which, if it is worked properly, will be positive.
Is there any provision, whether it is included in the bill or not, that you have not spoken about but which you think would be effective in lessening alcohol abuse?
There are a few issues, which we mentioned in our submission. One such issue concerns the exemption from training for casual staff who have worked for less than four months. We are not clear whether that means less than four months in total or less than four months in each experience in the trade. In fact, we argue that anyone who serves alcohol should be trained—that is the simple way of dealing with the issue—and there can be different levels of training. Casual staff do not need to receive massive input as long as they are clear about certain principles. That is important.
A previous witness spoke about the impact on public services. As we say in our submission, the service infrastructure in the evening and late-night economy is a big concern for us. Although we support the presumption against 24-hour drinking, we do not know what impact that presumption will have on the number of premises in Glasgow that will open later or what the overall impact will be on the city as a whole. As a result, we would like the policy's impact on public health issues in urban centres such as Glasgow to be monitored and evaluated over the long term.
Jack Law touched on the advertising and marketing power of the locations in which certain supermarkets display alcohol. It is not beyond licensing boards to include in plans some sort of restriction on the alcohol or to require that, if it is placed on a layout plan, the alcohol does not move from the planned location. In supermarkets now, the alcohol moves from where it started off to the front door for a big promotion and then moves again. That has a big effect on sales.
That brings us to the end of our questions for this group of witnesses. I thank them very much for their evidence, which has been helpful.
Meeting closed at 17:47.
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