In line with the Food Standards Scotland (FSS) Food Crime Prevention Strategic Plan 2024-27, FSS works in partnership with local authorities, other law enforcement agencies (LEA), industry and stakeholders at various strategic and tactical fora, including:the National Multi Agency Counterfeit Alcohol Working Groupregular engagement with the drinks industryshare intelligence with relevant LEA and local authority partnersengagement with international LEA partners - Europol, OLAF and participate in Operation OPSONFood Crime Global Allianceaccess to Trading Standards intelligence systemmedia awareness - including risk communication to consumershorizon scanningproactive sampling projectsmulti-agency inspectionsthrough joint working/liaison...