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Questions and Answers Date answered: 20 November 2000

S1W-10482

To ask the Scottish Executive how much government funding was made available to the fish processing industry in each of the last three years and what the nature was of any such funding.
Questions and Answers Date answered: 20 November 2000

S1W-10480

To ask the Scottish Executive what the economic value was of the fish processing industry in each of the last five years.
Questions and Answers Date answered: 20 November 2000

S1W-10940

To ask the Scottish Executive whether it will submit a full report to Her Majesty's Government on how another year's cessation of fishing for scallops would impact on the fishing communities and whether it will make representations to Her Majesty's Government to raise at the next Council of Ministers the importance ...
Questions and Answers Date answered: 20 November 2000

S1W-09768

The molluscs tested include: mussels, oysters, scallops, queens, razor fish and cockles. S1W-09768
Official Report Meeting date: 20 November 2000

Finance Committee, 20 Nov 2000

There seems to be a lack of focus on the fish catching and fish processing industries.
Questions and Answers Date answered: 20 November 2000

S1W-09777

To ask the Scottish Executive what measures are being taken by the Food Standards Agency to ensure confidence in the scallop fishing industry. The Food Standards Agency ensures that all information relating to the incidence of high levels of algal toxins is conveyed accurately and rapidly to the relevant parties.
Questions and Answers Date answered: 20 November 2000

S1W-09772

Samples are collected by chartered fishing vessels over fairly large areas.
Questions and Answers Date answered: 20 November 2000

S1W-09757

The Food Standards Agency has advised me that algal blooms are natural, cyclic phenomena, and are believed to be influenced by a number of factors including environment, light, temperature, chemical nutrients and the abundance of herbivorous animals and fish grazing on the algae. Research into this issue is currently taking place and the Food Standards Agen...
Questions and Answers Date answered: 20 November 2000

S1W-10481

To ask the Scottish Executive what volume of white fish has been landed in each month of this year and what the total landed figures were for each of the last three years, broken down by species in each case.
Questions and Answers Date answered: 20 November 2000

S1W-09763

Thereafter, weekly sampling is requested.A commercial dredger that fishes on known scallop grounds within each box undertakes sampling.Global Positioning Satellite co-ordinates are not used when sampling boxes off-shore, although the boat involved with the sampling can provide the FRS Marine Laboratory with their position if necessary.Samples are collected ...

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