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Questions and Answers Date answered: 29 August 2006

S2W-27654

I confirmedthat the central heating programme will continue and from 1 January 2007 the eligibilitycriteria will be widened so that pensionersin receipt of the guarantee element of Pension Credit can get upgrades if they currentlyhave a central heating system that is partial or inefficient.
Questions and Answers Date answered: 10 May 2006

S2W-25498

Individualinitiatives currently being measured include the number of front line money advisersin post in each local authority area, the growth in credit union membership andnumbers receiving financial literacy training.
Questions and Answers Date answered: 18 May 2005

S2W-16446

Standard Grade has three levels of study (Credit, General and Foundation) and students achieve a grade 1-6 across these levels.
Questions and Answers Date answered: 13 April 2005

S2W-15391

This scheme allows teachers to enter part-time winding down employment but to be credited with full service during the winding down period.
Questions and Answers Date answered: 16 November 2004

S2W-11910

In our spending proposals for 2005-08, Building a Better Scotland, we announced our target that by 2008 all pensioner households eligible for pension credit will meet the energy efficiency components of the Scottish Housing Quality Standard.
Questions and Answers Date answered: 8 June 2004

S2W-08443

His response is as follows:Service credits were negotiated between the SPS and Reliance.
Questions and Answers Date answered: 24 July 2003

S2W-01282

The Department of Trade and Industry is currently performing a comprehensive review of the Consumer Credit Act 1974, and the Scottish Executive is in contact to ensure Scottish aspects are considered.
Questions and Answers Date answered: 23 January 2007

S2W-30692

This has increased detection rates and willenable more effective targeting of measures to reduce these infections.Wide-ranging measures to addresshealthcare associated infection (HAI), set in place by the HAI Task Force, includea media campaign to raise awareness amongst NHS staff, patients, visitors and thepublic of the benefits of improved hand hygiene to...
Questions and Answers Date answered: 14 December 2006

S2W-30247

Work is currentlyunderway with the Food Standards Agency Scotland (FSAS) to develop catering standardscovering all aspects of menus, food provision and procurement for hospital mealsas well as staff and visitor catering services. This will support the NHS QualityImprovement Scotland standards for food, fluid and nutrition.
Questions and Answers Date answered: 29 September 2006

S2W-28559

Ensuring the provision ofeffective transport arrangements for patients, carers, visitors and staff is asignificant issue which NHS boards, working in partnership with the new regionaltransport partnerships, the Scottish Ambulance Service and others, must takeaccount of in the design and delivery of their local services.

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