To ask the Scottish Government what action it is taking to support the Scotch Whisky industry to grow and invest in Speyside.
The Scottish Government takes seriously the contribution the whisky sector makes to our national economy and its strategic importance as the provider of high paid, skilled employment in many rural communities. This is particularly true of Speyside with the concentration of some of the most renowned distilleries in Scotland situated in the Speyside area. The previous Deputy First Minister saw first hand when opening the Cabrach distillery just how the whisky sector can provide the catalyst for local regeneration and bringing employment and tourism to some of our most rural communities.
Most recently, the First Minister was thanked by President Trump for making the case of the symbiotic partnership between the Scotch and US whisky industries. This helped in securing the commitment by the US President to remove whisky tariffs, in a significant boost for the Scottish whisky sector, helping to safeguard exports to this vital market. The US is the single most valuable country for Scotch whisky exports worth nearly £933m last year.
The Scottish Government has invested over £20 million to the “Sustaining Scotland Supplying the World” food and drink industry strategy since 2023 to drive growth across the entire food and drink sector, including whisky. This is supporting innovation, expanding market opportunities, and helping the industry accelerate progress towards our net-zero ambitions. In March 2026, we also launched the Food and Drink Processing Scheme Scotland as a key part of a £9 million package of capital funding to strengthen production and resilience across the country’s food and drink businesses.
The Six-Point Export Plan, delivered through the 2025-26 Programme for Government, strengthened support for businesses to access international markets, diversify their export destinations, and build global partnerships. These improvements now sit firmly within our export growth plan, A Trading Nation, as we continue to deliver and invest in the practical support that underpins export growth.
For the food and drink sector specifically, we have also provided over £7m since 2014 towards delivering the Scotland Food & Drink Export Plan, an SDI-led plan to help the industry exploit the most significant opportunities for Scotland with a team of food and drink specialists situated in our key markets around the globe.
Ministers and officials will continue to meet with the sector to understand the issues facing the industry and opportunities the sector can better leverage, in Speyside and across Scotland.