- Asked by: Rhoda Grant, MSP for Highlands and Islands, Scottish Labour
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Date lodged: Monday, 29 August 2016
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Current Status:
Answered by Fergus Ewing on 26 September 2016
To ask the Scottish Government what communications it has had with the UK Government relating to releasing CAP convergence funds to Scottish farmers.
Answer
I raised the issue of releasing CAP convergence funds to Scottish farmers in a letter to the Secretary of State for Scotland, David Mundell, on 24 June 2016.
Despite this, and assurances earlier this year from Defra Minister, George Eustice, that Defra would carry out a review of how the UK CAP budget is distributed, there has been no reply to my letter so far.
- Asked by: Rhoda Grant, MSP for Highlands and Islands, Scottish Labour
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Date lodged: Monday, 29 August 2016
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Current Status:
Answered by Fergus Ewing on 15 September 2016
To ask the Scottish Government whether it will provide the details of its plans to increase access to land for food growing purposes referred to at page 26 of the SNP manifesto.
Answer
The Scottish Government anticipates that, once brought into force, Part nine of the Community Empowerment (Scotland) Act 2015 will give communities more access to land for food growing purposes. Part nine introduces new duties on local authorities which will increase transparency around the actions they take to provide allotments and growing spaces in their area and limits waiting times for an allotment.
- Asked by: Rhoda Grant, MSP for Highlands and Islands, Scottish Labour
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Date lodged: Monday, 29 August 2016
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Current Status:
Answered by Fergus Ewing on 15 September 2016
To ask the Scottish Government when it will designate the Haaf Net fishery as a historic fishery.
Answer
As the Programme for Government made clear, we will continue discussions about the designation of the Haaf Net fishery on the River Annan. It is anticipated that any future legislative provisions required to deliver this commitment would be included within the planned Wild Fisheries Bill.
- Asked by: Rhoda Grant, MSP for Highlands and Islands, Scottish Labour
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Date lodged: Monday, 29 August 2016
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Current Status:
Answered by Fergus Ewing on 15 September 2016
To ask the Scottish Government what discussions it has had with organisations relating to the repatriation of the seafish levy.
Answer
The Scottish Government is working with the other UK Fisheries administrations with the aim of giving Scotland a greater say on how levy raised in Scotland is used. In addition to these on-going discussions, meetings have also been held with Seafish.
- Asked by: Rhoda Grant, MSP for Highlands and Islands, Scottish Labour
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Date lodged: Tuesday, 06 September 2016
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Current Status:
Answered by Fergus Ewing on 15 September 2016
To ask the Scottish Government, further to the answer to question S4W-29286 by Aileen McLeod on 26 January 2016, whether the (a) Sound of Barra Special Area of Conservation management committee is now in place and (b) report has been published.
Answer
Scottish Ministers agreed with the community to wait for the final report from Voluntary Action Barra and Vatersay before considering whether to put a management committee in place or not. Marine Scotland awaits the final report from Voluntary Action Barra and Vatersay.
- Asked by: Rhoda Grant, MSP for Highlands and Islands, Scottish Labour
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Date lodged: Monday, 29 August 2016
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Current Status:
Answered by Fergus Ewing on 15 September 2016
To ask the Scottish Government, in light of its commitment at page 26 of the SNP manifesto, what plans it has to increase the supply and demand for organic food.
Answer
We are working closely with a range of stakeholders to take forward the actions contained within ‘Organic Ambitions’, Scotland’s Next Organic Action Plan, that was published in January 2016. As part of this, we recently launched the new Organic Ambitions Fund to support the delivery of the plan and, specifically, to strengthen the organic supply chain and increase the demand for organic food.
- Asked by: Rhoda Grant, MSP for Highlands and Islands, Scottish Labour
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Date lodged: Wednesday, 14 September 2016
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Current Status:
Taken in the Chamber on 21 September 2016
To ask the Scottish Government what plans it has to develop tourism facilities on the North Coast 500 tourist route.
Answer
Taken in the Chamber on 21 September 2016
- Asked by: Rhoda Grant, MSP for Highlands and Islands, Scottish Labour
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Date lodged: Monday, 29 August 2016
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Current Status:
Answered by John Swinney on 12 September 2016
To ask the Scottish Government whether it will provide the details of its plans to revisit the health and nutrition legislative framework for school meals referred to at page 26 of the SNP manifesto.
Answer
We plan to share details with stakeholders as early in the process as possible.
- Asked by: Rhoda Grant, MSP for Highlands and Islands, Scottish Labour
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Date lodged: Monday, 29 August 2016
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Current Status:
Answered by Fergus Ewing on 9 September 2016
To ask the Scottish Government when it will put in place the £5 million fund to promote island and regional food and drink brands referred to on page 26 of the 2016 SNP manifesto.
Answer
The Scottish Government is committed to continuing to support the food and drink industry, which has achieved great success in recent years. We are considering options of how to target the £5 million investment fund so that it has the greatest impact in supporting the growth of the Scottish food and drink sector and support of rural communities, and will set out our plans by spring 2017.
- Asked by: Rhoda Grant, MSP for Highlands and Islands, Scottish Labour
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Date lodged: Monday, 29 August 2016
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Current Status:
Answered by Fergus Ewing on 9 September 2016
To ask the Scottish Government what plans are in place to appoint the national chef referred to on page 26 of the 2016 SNP manifesto.
Answer
We are currently considering options to deliver the commitment to appoint a National Chef. In doing so we will consult with stakeholders including the Scottish Food Commission who have a key role in advocating the importance of good food to Scotland’s health and wellbeing, environment and quality of life.