Chamber and committees

“Preparing Scotland” is a set of national guidance documents, currently under review, to assist stakeholders, including local authorities, in planning for, responding to and recovering from emergencies. It consists of a “Hub” which sets out the philosophy, principles and good practice for emergency response in Scotland, and “Spokes” that provide detailed guidance on specific matters. The spoke on “Responding to Emergencies” describes how resilience partnerships and SGORR activate, and how they meet, report and share information. In an emergency, and where the structures have been activated, local authorities engage with SGORR as part of a resilience partnership.

The Food Standards Scotland (FSS) website provides a range of curriculum for excellence linked resources to support educators develop lesson plans and deliver food safety and healthy eating messages.

Food safety & healthy eating education | Food Standards Scotland | Food Standards Scotland

In addition, FSS provide a free, online healthy eating tutorial which aims to provide an introduction to nutrition for people who may be required to provide healthy eating messages to others as part of their job. This could include those working in health and social care, education, community groups, local authorities, retail, catering and/or food manufacturing. This tutorial may also be of interest to consumers who want to learn more about healthy eating.

Healthy Eating Tutorial | Food Standards Scotland

Supporting effective liaison with responders at all levels in Scotland and with the UK Government is key to the Scottish Government Resilience Room’s (SGORR’s) co-ordination of the Scottish Government response to civil contingencies emergencies. For civil contingencies emergencies with cross-border impacts, SGORR closely co-ordinates activities with the relevant UK Government response structures and other UK Government departments relevant to the response. SGORR’s role includes supporting the sharing of information as appropriate both on official and ministerial level, supporting the co-ordination of response activity with cross-border aspects, or facilitating the co-ordination of resource as required for the response.

Food Standards Scotland (FSS) advocate the UK wide reformulation programme, managed by the Office of Health Improvement and Disparities, which has voluntary targets for industry to reduce levels of sugar, salt and calories in commonly consumed foods. They regularly report on progress, with the most recent publication in 2024.

In Scotland, Scottish Government funds the Reformulation for Health Programme which is managed by Food and Drink Federation Scotland. Since 2019, the programme has support SMEs operating in Scotland to take steps to improve the nutritional content of their food, including reductions in fat, sugar and salt. Examples of the success of the programme can be found via this link. Food Standards Scotland supports the Reformulation for Health Programme, including as a Reformul8 Partner, and through provision of grant funding to support businesses to undertake reformulation.

Head Office staff:

Permanent: 151 (95.6%)
Temporary: 7 (4.4%)
Field staff:

Permanent: 117 (89.9%)
Temporary: 13 (10.1%)
Total:
Permanent: 268 (93.1%)
Temporary: 20 (6.9%)

(a)The latest available information on convictions is for the financial year 2022-23.

Number of people convicted for speeding offences on trunk roads, where main crime, in Scottish Courts, by court location (LA), 2018-19 to 2022-23.

The Scottish Government works with the SCTS in line with the Framework Document agreed between the SCTS and the Scottish Ministers.

The Scottish Courts and Tribunals Service (SCTS) is a non-ministerial office established by the Judiciary and Courts (Scotland) Act 2008. Scottish Ministers do not oversee the performance of the SCTS. The SCTS is accountable to the Scottish Parliament .

As part of the Scottish Administration, the SCTS is subject to the accountability and audit provisions of Part 2 of the Public Finance and Accountability (Scotland) Act 2000 and adherence to the guidance contained within the Scottish Public Finance manual .

As required by the 2008 Act, the SCTS prepares a draft corporate plan every 3 years for approval by Scottish Ministers. The corporate plan informs the development of a separate annual business plan with key targets and milestones, a copy of which is sent to Scottish Ministers.

In addition, the SCTS publishes an annual report of its activities together with its audited accounts after the end of each financial year. The annual report and accounts are laid before the Scottish Parliament and cover the main activities and performance against agreed objectives and targets for the previous financial year.

The Scottish Government Resilience Room has been activated 5 times in 2020; 5 times in 2021; 11 times in 2022; 8 times in 2023; 9 times in 2024; and once in 2025 to date. Of these 39 activations, 25 were for co-ordinating the response to severe weather. The remainder of the activations cover a range of civil contingencies emergencies, such as Covid-19; the 2022 power disruption on Shetland; protests threatening to disrupt fuel supply in the summer of 2023; or the worldwide IT outage in July 2024.

It is not possible to identify which charges and prosecutions for assault were specifically of assaults on nurses.