That the Parliament celebrates Pearson Hepburn Butcher and Poulterer as the business marks its 50th anniversary of providing fresh, quality meat in Kirkcaldy; understands that the family butcher was founded by Pearson Hepburn in September 1973; recognises that Pearson’s sons joined the family business, with his eldest, Scott Hepburn, joining in 1982, shortly followed by his younger brother, Craig Hepburn, in 1986; notes that butcher, Craig Heggie, joined the team in 2007, before Sean Graham joined the partnership in 2022; acknowledges that Pearson Hepburn Butcher and Poulterer is a multi-award winning butcher and has continued to thrive in its years in the Langtoun, and wishes Pearson Hepburn butchers and all the team all the very best for the future.
Supported by:
Karen Adam, Clare Adamson, Jeremy Balfour, Colin Beattie, Miles Briggs, Alexander Burnett, Stephanie Callaghan, Sharon Dowey, Annabelle Ewing, Jim Fairlie, Murdo Fraser, Pam Gosal, Bill Kidd, Stuart McMillan, Marie McNair, Audrey Nicoll, Alexander Stewart, Kevin Stewart, Paul Sweeney, Evelyn Tweed, Tess White