They include among other things: Sugar Reduction: The evidence for action , Public Health England (2015), which is available at https://www.gov.uk/government/publications/sugar-reduction-from-evidence-into-action Identifying and Understanding the Factors that can Transform the Retail Environment to Enable Healthier Purchasing by Consumers , University of Stirling, Report Prepared for Food Standards Scotland (2017), which is available at https://stirlingretail.files.wordpress.com/2017/06/fss-final-report-june-1st-2017.pdf Rapid...