Chamber and committees

Question reference: S6O-01214

Asked by: Jim Fairlie, MSP for Perthshire South and Kinross-shire, Scottish National Party
Date lodged: 9 June 2022
Current status: Taken in the Chamber on 16 June 2022

Question

To ask the Scottish Parliamentary Corporate Body what steps it is taking to ensure the availability of Scottish produce on the menu in the Scottish Parliament.

Answer

Taken in the Chamber on 16 June 2022.

See all of Jim Fairlie's questions