Chamber and committees

Thank you for bringing that up, Callum—I was going to ask you about that later on, so it is good that you have put the issue on the table. I might come back to you to explore that a little bit further before I come to the end of my questions.

Oh my God! Have we lost everybody?

I will try again. I was hoping that Tony Cain could comment on the progress that has been made with the “Ending Homelessness Together” action plan and the implementation of councils’ rapid rehousing action plans.

Having previously relied on working tax credits to help to feed and clothe my child—despite being in work—the thought of suddenly losing £20 per week and any potential passported assistance fills me with fear. That fear will be striking at the heart of thousands of my constituents across Carrick, Cumnock and Doon Valley, and many folk will be lying awake at night trying to figure out where they are going to make cuts to the family budget.

Make no mistake, Presiding Officer—I am talking not about putting a bottle of wine back on the shelf but about being in work and deciding whether a child can get new shoes or trousers, as they have kicked the toes out of their trainers and their jeans are at half mast; deciding whether the heating can be turned on as winter starts to bite; and deciding whether fresh food can be bought or whether it will be, “Let’s see what I can make this week from the tinned food from the food bank.”

I can remember having to save in order to afford £1 for the toddlers group, and it breaks my heart to think of other parents having to make that awful decision—not being able to afford the luxury of a toddlers group that will provide social opportunities for both them and their wee yin. The mental wellbeing impact will be felt severely.

Before I go any further, I put on record that years of savage cuts to social security by successive UK Tory chancellors—some of whom are now changing their minds on the matter—show us that universal credit was never enough, even before the pandemic struck. Removing a much-needed and welcome lifeline as we head into a winter beset with increased fuel and food costs, looming increases to national insurance and the end of the furlough scheme will be absolutely “catastrophic”. Those are the words of the UK Government’s own internal advisers.

If we add to that the bedroom tax, the child cap and the abhorrent rape clause, it almost feels as though to be poor is to be punished. Please remember that 45 per cent of universal credit claimants do not even receive their full entitlement, because they have to pay back a never-ending cycle of debt at source.

As a former Scottish Women’s Aid worker, I want to focus on some key figures. Women are overrepresented in low-paid precarious work with zero-hours contracts. Research by the think tank Autonomy found that some 98 per cent of workers in the UK who take home poverty wages in jobs with high coronavirus exposure are women.

According to Save the Children, more than two thirds of the families that it helped with emergency grants in the past 16 months were one-parent families, 96 per cent of which were led by single mums. Two thirds of those families were in receipt of universal credit.

As we have heard, according to estimates, withdrawing the uplift will move about 60,000 people into poverty, including 20,000 children. It will reduce spending on universal credit and tax credits in Scotland by £460 million by 2023. That is £460 million that will not circulate in our local economies, because—make no mistake—that money goes out as fast as it comes in.

Many of the mums who will face this cut next week will also be worrying themselves sick with the fear of having their children taken from them. That is a real worry that many charities hear from women who fear that their inability to feed and clothe their children will result in social work intervention.

I will finish on the fact that approximately 40 per cent of universal credit recipients are in work. I am sure that I was not the only one who could not believe my ears when, last week, South Scotland Conservative MSP Sharon Dowey implied that the cut to universal credit will be the best way to get people back into work. She repeated that today. Her colleague Alexander Stewart, however, assured us that the Conservatives are doing all that they can to lobby their Westminster counterparts to keep the lifeline. Which is it? Scotland is watching.

I welcome everyone to the meeting. In its submission to the Finance and Public Administration Committee, the Convention of Scottish Local Authorities argued:

“this is not the time to switch from crisis management, as a crisis response ‘mode’ will be required for several years to come.”

I would like to explore that with you. What do you think about the assertion that the crisis response mode will be here to stay for a while? I invite Paul O’Brien to start.

I am a serving councillor in East Ayrshire Council.

The Scottish Government intends to introduce a community wealth building bill during the current session of Parliament to enable more local communities and people to own, have a stake in, access and benefit from the wealth that our economy generates. I want to explore a couple of issues with the panel. What more could the Scottish Government do to encourage councils to deliver a strong return on investment for their local economies—for example, through reforms to procurement?

What input, if any, have you and your organisations had in developing community wealth building approaches? I would like Paul O’Brien to start, because I am very much aware of APSE’s report on new municipalism—it is hard to say that word. Angus Hardie can perhaps then speak about how we ensure that communities can play a full role in that agenda.

I welcome the representatives from Boundaries Scotland.

Boundaries Scotland recommended that North West Sutherland and Wester Ross should have fewer councillors. Why was that recommendation made, given the size of those areas? What impact might that have on the depopulation trends that we have seen over the past few decades? Will those trends be exacerbated by the recommendation? I direct those questions to Ronnie Hinds, as the chair of Boundaries Scotland.

I have been a climate activist since my teens and, long before such activity was widely seen as desirable, my husband and I ran an eco shop in Ayrshire called Green People, which supplied the area with locally produced organic foods, clothing, reusable menstrual products and staples for refilling. I knew back then that supporting our producers to work in sustainable ways is key to dealing with our climate emergency. The recent code red report from the UN Intergovernmental Panel on Climate Change further underlines the emergency that we face.

My mum grew up on an Ayrshire dairy farm, and I will use my short time today to speak about the huge amount of work, which often goes unnoticed, that is happening in the dairy sector to address climate change. It is vital that our farmers and producers are afforded a just transition that is seen as being every bit as important as our move away from oil and gas. Sustainable farming must be at the heart of our rural communities as we seek to deliver the ambitions that are set out in our programme for government for a fairer, greener Scotland.

My constituency of Carrick, Cumnock and Doon Valley has among the highest concentrations of dairy herds in Scotland, and dairy farmers across the area are coming together to drive forward sustainable farming goals. Prominent milk co-operative First Milk is facilitating workshops across Ayrshire and Scotland to deliver on its first4milk regenerative farming pledge, which more than 93 per cent of its members have signed up for.

Through extensive research and data analysis, First Milk believes that regenerative agriculture presents the best opportunity to meet our collective climate and biodiversity obligations in a way that complements how most of its members already farm. To put it simply, under regenerative agriculture, food production also improves the environment. Regenerative farmers typically disturb the soil as little as possible and never leave it bare. They encourage plant diversity while always maintaining a living root, and they incorporate livestock into soil cultivation.

Before the pledge was introduced, most First Milk members already farmed at least some of their land in a way that could be called regenerative. By holding farm workshops, First Milk is capturing the good work that is being done as well as encouraging the adoption of regenerative principles more widely.

We all realise now that peatlands offer a huge amount of carbon storage, but many people have failed to realise that, by stripping out some modern-day intensive farming methods such as overtilling the soil, we can create conditions that allow a rich and biodiverse universe under our fields, which actively draws down a huge amount of carbon while allowing crops to flourish up top. Healthy soil equals carbon reduction. We must ensure that carbon calculators such as Agrical and Cool Farm Tool capture that.

In a bygone era, bison, caribou and wildebeest grazed lands around the globe and helped to create rich and fertile soils. Unfortunately, such lands have been depleted and turned into dust bowls all too easily by modern farming methods. By reintroducing a more natural grazing method and planting multispecies grazing crops that promote root growth, which keeps underground organisms thriving while offering the grazing animals a more nutritionally dense feed, and by rotating grazing paddocks regularly and always ensuring a crop cover, farmers will reduce their costs, increase their yield and improve animal and soil health—all while driving down their carbon emissions.

The recent establishment of the agriculture reform implementation oversight board—that is not easy to say—will continue to ensure that farmers lead our move towards sustainable farming and will drive forward the recommendations of farmer-led groups from the previous parliamentary session. The board will place farmers and crofters at the heart of a future support framework and will help Scottish agriculture to become more economically and environmentally sustainable.

What is certain is that, by farming regeneratively, our farmers are part of the climate change solution while ensuring that they create resilient sustainable farms that are future proofed for generations to come and that they continue to feed our nation with our amazing Scottish larder.

What advice and support are available to small businesses and community organisations on introduction of ventilation systems to allow, where it is practicable, a return to work and community groups?